Too strict or too loose? Perfectionism and impulsivity: The relation with eating disorder symptoms using a person-centered approach
نویسندگان
چکیده
منابع مشابه
Too strict or too loose? Perfectionism and impulsivity: the relation with eating disorder symptoms using a person-centered approach.
Although both perfectionism (i.e. personal standards perfectionism and evaluative concerns perfectionism) and impulsivity have been shown to be implicated in eating disorders, no previous studies have examined the interplay between both personality dimensions in their association with eating disorder symptoms. This is the first study to investigate the relationship between empirically derived p...
متن کاملEating Too Much or Too Little an Fmri Food Reward Study of (ab)normal Eating Behaviour
Research indicates that dysfunctional food reward processing may contribute to pathological eating behaviour. It is widely recognized that both the amygdala and the orbitofrontal cortex (OFC) are essential parts of the brain’s reward circuitry. The aims of this fMRI study were (1) to examine the effects of food deprivation and calorie content on reward processing in the amygdala and the OFC, an...
متن کاملToo much or too little
The global effort to understand the molecular drivers of cancer onset and progression is now coming to fruition with the identification of specific genomic and epigenomic events that influence signaling through key oncogenic pathways. Genetic studies using inducible expression of the critical growth controlling oncogenes MYC, RAS, PI3K and AKT have shown unequivocally that, in conjunction with ...
متن کاملBorn too small or too soon.
In The Lancet Global Health, Anne Lee and colleagues from the Child Health Epidemiology Reference Group (CHERG) make an important contribution to our understanding of the global burden of intrauterine growth restriction. What is new in this work is the evidence that the majority of growth-restricted neonates (assessed with the proxy of small-forgestational-age birth) weigh 2500 g or more at bir...
متن کاملPostprandial dysmetabolism: Too early or too late?
Postprandial dysmetabolism is a postprandial state characterized by abnormal metabolism of glucose and lipids and, more specifically, of elevated levels of glucose and triglyceride (TG) containing lipoproteins. Since there is evidence that postprandial dysmetabolism is associated with increased cardiovascular mortality and morbidity, due to macro- and microvascular complications, as well as wit...
متن کاملذخیره در منابع من
با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید
ژورنال
عنوان ژورنال: Eating Behaviors
سال: 2014
ISSN: 1471-0153
DOI: 10.1016/j.eatbeh.2013.10.013